A
Anonymous Absolutely amazing!!! This tea is sooo yummy in my thermos, it has this caramel sweet taste !
Product Overview
Crafted from 150-year-old ancient trees on Jingmai Mountain — one of the most legendary tea mountains in Yunnan. The raw material was stored for three years before fermentation, then aged for a further six months after.
The result speaks for itself. Deep red, clear, and luminous. Naturally sweet with a rich caramel warmth — smooth, full-bodied, and deeply satisfying in every sip.
Pressed into a 5g mini cake — compact enough to carry anywhere, perfect for slow steeping.
PRODUCT Details
Why We Love This Tea
chinese medicine aspects
Brewing Instructions