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Product Overview
Delicately crafted from early spring leaves and buds, this aged White Peony (Bai Mu Dan) comes from organically managed wild plantations in Fuding, Fujian. Naturally air-dried and stored in clean, dry conditions, it has been aging gracefully since 2020. The result is a gentle, elegant tea with soft herbal warmth, floral whispers, and a quietly lingering sweetness. It carries the refined stillness of time — subtle, smooth, and slowly unfolding.
PRODUCT Details
Why We Love This Tea
chinese medicine aspects
• Meridian: Taiyin (Lung)
• Element: Metal — supports Lung Qi and promotes clarity
• Nature: Lightly cooling(fresh white tea), Neutral & Lightly Warming(aged white tea)
• Taste: Sweet & Light
• Functions: Clears heat · Moistens lungs · Strengthens spleen · Regulates Qi
Brewing Instructions
Teapot / Gaiwan (Gongfu Style):
• 1g tea : 25ml water
• 100°C water
• Rinse quickly, then steep for 15 seconds
• Add 5–10 seconds per infusion
• Steep 8+ times
Thermos (Daily Use):
• 1g tea : 200ml water
• Rinse briefly and discard
• Steep for 15–20 minutes
• Refill when 1/3 remains
• Enjoy 2–3 infusions
These are gentle guidelines - explore different temperatures and ratios to discover the tea's unique character and your own way of enjoying it.